Recipes

What You Need 6 large eggs 1 tablespoon milk or cream 1 cup each of two meats: chopped ham slices, crumbled cooked bacon, crumbled cooked sausage, grilled chicken (chopped small) 1 cup each of two veggies: parboiled white or sweet potato slices, spinach, asparagus, mushrooms, zucchini squash 3/4 cup each of two shredded cheeses: cheddar, parmesan, gouda, baby Swiss, Havarti, Colby, Monterey Jack 3 tablespoons butter Seasonings: 1 tablespoon minced onion and garlic (fresh if p

What You Need 1 ½ cups biscuit mix ½ stick butter, melted 1/4 cup milk 4 Jimmy Dean Fully Cooked Original Sausage Patties, chopped into small pieces 1 cup shredded cheddar cheese ½ cup shredded cheese, your choice (pepper jack, parmesan, or Colby are all yummy!) 6 eggs, whisked in a separate bowl with 2 tablespoons milk 1/2 teaspoon each garlic salt and seasoned salt What You Do This recipe makes 1 dozen regular-size savory pastries perfect for brunch or easy lunch with fruit

Assemble these fun and unique open-faced sandwiches in a large casserole dish or aluminum disposable pan spritzed with baking spray. Pour the sauce over the sandwiches and bake at 400 degrees for 15-20 minutes until the sandwiches are golden brown. Whisk together the sauce. 2 tablespoons butter 2 cups of heavy cream 1 cup shredded parmesan cheese split into 1/2 cup for sauce and 1/2 cup for topping right before baking 1/3 cup of shredded mozzarella or Italian blend cheese 2

Clean and drain/dry/cap fruits in a variety of colors. Prepare the Fluffy Cloud Dip: On high speed, beat 2 cups of heavy whipping cream with 1 tablespoon of vanilla and 1/3 cup sugar until the cream turns into fairly stiff peaks. Stir in 1/2 cup of vanilla yogurt and 2 tablespoons of marshmallow crème (optional). Prepare a tray of long lines of fruit in the order of the colors of the rainbow. Put a bowl of Fluffy Cloud Dip at either end of the tray.

What You Need 10-12 ounces of your favorite dry pasta (about 3/4 of a 1-pound box; fettuccine, mini bow ties, or penne work great for this dish) 2 1/2 cups heavy whipping cream 6 tablespoons butter (about 3/4 of a stick) 1 cup Parmesan cheese separated into 3/4 cups for the recipe and 1/4 cup to sprinkle on dish after preparing 1/4 cup grated Mozzarella or Italian blend cheese 1-2 tablespoons minced garlic (according to how much garlic you like) 1/2 teaspoon each seasoned or

Easy and nutritious, veggie-packed stir-fry is one of our family favorites.

Do you want to give a special gift to friends but don’t want to spend a lot on each family? Try this one-of-a-kind mix—but only give it to people you really like, because they will be calling you asking for more. This mix takes a little coordination—there are several steps. But it makes a LOT and, unlike many holiday treats, it stays fresh for a couple of weeks stored in an airtight container in a cool spot. Also, as a bonus, you could make any one of these treats and have a

This is my most requested recipe—both for a paper copy and a personal tutorial. It is basically a non-nutritious food made with butter, sugar, and highly processed flour, but sometimes…you just need to serve cinnamon rolls with all the other nutritious things like eggs and yogurt and fruit. Or be nutritious at your next 10 meals. These are worth the splurge! What You Need For Rolls 2 packages instant dry yeast 1 tablespoon brown sugar 2 cups warm water 2 sticks real butter (I